
Baked Camembert & Pizza Sticks
View recipe- Easy
- Guest Chef Vegetarian
- 2-3
Cornbread with Chorizo & Manchego
View recipe- Easy
- Guest Chef Wood Fired
- 6
- 1 hr
Korean Chicken Skewers
View recipe- Medium
- Guest Chef Meat
- 2
- 1 hr 20 mins
CINNAMON BUNS
View recipe- Medium
- Guest Chef Desserts Wood Fired
- 12 large buns, or 24 smaller ones
- 50 minutes (plus dough proofing time)
Pain Surprise
- Guest Chef Wood Fired
- 10-12
- 1 hour 10 mins
Spicy Roast Cauliflower
View recipe- Guest Chef Vegan Vegetarian
- 2
- 50 minutes
Stollen
View recipe- Guest Chef Vegetarian Wood Fired
- 4
- 4 hrs 40 mins (including proofing time)
Lahmacun (Turkish Pizza)
View recipe- Guest Chef Pizza
- 6-8
- 1 hr 40mins
Salmon with Caper & Shallot Dressing
View recipe- Guest Chef Fish
- 6-8
- 2 hrs 25 mins
Cheese Pide with charred leeks and crispy potato
- Guest Chef Vegetarian
- 6
- 1 hr 10 mins
Sourdough Crackers
View recipe- Guest Chef Vegan Vegetarian
- 4-8
Flamiche Aux Poireaux and Fougasse
View recipe- Guest Chef Wood Fired
- 8 to 10
- 2 hrs 10 mins
Orkney Scallops, English Peas, Smoked Cods Roe
View recipe- Guest Chef Fish
- 2
- 22 minutes (plus drying time for the scallops)
Brie in Brioche
View recipe- Guest Chef Wood Fired
- 8-10
- 2 hours (plus proofing time)
