Venison Pepperoni & Hot Honey Pizza

Step 1;

- To make the hot honey, place all the ingredients in a pan and simmer on a medium heat for 5 minutes. Allow to cool to room temperature before passing through a sieve and discarding the chopped chillies.

Step 2;

- With the dough balls relaxed at room temperature and Roccbox preheated and fully saturated with heat you can prepare to bake the pizza.

Step 3;

- Open a New York style dough ball into a pizza skin and top with the tomato sauce, mozzarella and pepperoni.

Step 4;

- Slide the pizza onto a floured placement peel before launching into Roccbox with the flame turned down halfway.

Step 5;

- Bake for around 3-4 minutes rotating regularly and checking the base during baking.

Step 6;

- Transfer the pizza to a serving plate or board and drizzle over the hot honey.