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Valentine's Pizza

By Feng Chen

Valentine's Pizza

Feng Chen is back with a pizza fit for the season of love! This Valentine's Day, add a little spice to your date night pizza with this Pepperoni special.

Topped with buratta, this is a show-stopper that is guaranteed to impress. So whether it's galentine's, valentine's or just a night in with your Gozney pizza oven, hit save and give this one a go.

Ingredients

  • 9.17oz pizza dough ball 

  • High-quality tomato sauce 

  • Mozzarella 

  • Grana Padano 

  • Basil 

  • Pepperoni 

  • Burrata 

  • Hot honey 

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Step 1:

Preheat your Roccbox or Dome to 750°F. Open out a dough ball to a circular base using your favourite method, top lightly with tomato sauce, grana padano, mozzarella, basil and pepperoni.

Step 2:

 Create the arches of a heart-shape by using a finger to drag one point of the crust towards the centre of the pizza and pressing into the base to seal in place.

Step 3:

On the opposite edge of the crust, use two fingers to press and gently pull the dough to form a point.

Step 4:

Transfer to a Gozney launch peel. Ensure that you have dusted the peel with flour first to avoid the dough from sticking. Gently re-adjust the heart-shape of the pizza before launching into your Gozney oven.

Step 5:

Allow the pizza to bake for 20-30 seconds before turning it with a Gozney turning peel. Turn every 20-30 seconds, baking the pizza evenly on all sides of the crust until baked to the colour you like.

Step 6:

Top with burrata and enthusiastically drizzle hot honey over your creation!

Recipe Contributor

Feng Chen

Feng Chen aka @leopardcrust is the queen of making the most imaginative pizzas, famous for their perfect leopard spotted crusts.

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